PRASAD, Gobind; PRAVEEN, Pallavi. Phytochemical profiling, antioxidant capacity and indole-3-acetic acid production by endophytic fungi and bacteria isolated from Achyranthes aspera L. International Journal of Aquatic Research and Environmental Studies, [S. l.], v. 6, n. S6, p. 189–196, 2026. DOI: 10.70102/8bz6qj37. Disponível em: https://injoere.com/index.php/injoere/article/view/2008. Acesso em: 12 sep. 2026.