MISRA, Sibani; CHANDRAVANSHI, Lowkesh; YAMUNA; YADAV, Rahul; KUMAR, Bhupendra; GULABANI, Neha; RASHMI. An In Vitro Comparative Assessment of The Antibacterial Potential of Darvyadi Churna Lepa and Khadiradi Vati Against Escherichia Coli and Staphylococcus Aureus. International Journal of Aquatic Research and Environmental Studies, [S. l.], v. 6, n. 1, p. 1278–1284, 2026. DOI: 10.70102/fb50w482. Disponível em: https://injoere.com/index.php/injoere/article/view/1892. Acesso em: 20 aug. 2026.