[1]
Alahmad, W. 2026. Water Quality Parameters (pH, Dissolved Oxygen, Temperature, and Ammonia) and Their Effects on Fish Health in Aquaculture: A Narrative Review. International Journal of Aquatic Research and Environmental Studies. 6, 1 (Apr. 2026), 1329–1334. DOI:https://doi.org/10.70102/eke7a636.